
A well rolled and evenly packed toro with a soft oil sheen and a very fine tooth. The draw was basically ideal for me, just a touch of resistance with plenty of smoke. The burn was also impressive, remaining razor sharp through much of the stick with a ribbed white ash. The texture was a right down the middle medium body with a chalky/powdery mouthfeel. The core flavor profile was rather foresty with supporting notes of ginger and sweet baking spices, with nuances of nutty and fruity notes, making for balanced experience reminiscent of trail mix at times. Makes me wish I was hiking, camping, or just sitting around a fire outside!
A single malt Highland or Speyside Scotch on the rocks would make great spirit pairings, as well as light to medium roast coffee with cream, or even a chai spice tea.
RH: 62%. Smoke Time: 1 hour, 25 minutes


Wrapper: Nicaraguan / Binder: Nicaragua / Filler: Nicaraguan
Vitola: Toro/ Size: 6×54
Factory: Tabacalera Annex/ Country of Origin: Nicaragua

Leather, vinegar, dried cranberries

Prunes, fig newtons

Dried leaves, cedar, ginger spice, raisin

Bright fresh ginger, fruit leather, sweet baking spices (almost like pumpkin pie spice), salty roasted almond, subtle peat and mossy notes particularly on the finish
Retrohale: Ginger and clove spice, cedar, hints of citrus

Bittersweet cocoa, candied cherries, cedar, increased presence of peat notes, walnuts, phantom butter notes, raisins, moments of dried apricots
Retrohale: Cocoa, roasted almond, baking spices, foresty moss notes, pine wood

Trail mix, pine, sunflower seeds, more mossy notes, baking spices
Retrohale: Lemon zest, white pepper, cedar









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