This cigar may not be the most complex, but it was a very enjoyable experience, especially for a morning stick. Both samples had a great burn and excellent smoke output, with well-balanced notes. Considering the wrapper and blend, it was a great overall experience. Although I don’t have any detailed information on this blend, based on its appearance and the wrapper, I’m pleased with the flavors it delivers. I wouldn’t mind having more to enjoy in the morning with a coffee. Find yourself one (or more) of these and let me know your thoughts.
A complex and medium-bodied cigar with super oaky and cedary notes accompanied by a whisper of white pepper and a bright hint of citrus, 20 Acre Farm is built using a velvety Ecuadorian Connecticut Shade Grown wrapper, a Sun Grown Habano binder, and a filler blend of Nicaraguan tobaccos from Estelí and Jalapa blended with the opulent and majestic Florida Sun Grown leaf, which is humbly and lovingly grown one harvest at a time by Jeff Borysiewicz on a pristine 20-acre plot of land near the Central Florida town of Clermont.
Wrapper: Ecuador
Binder: Honduras (Sun Grown Habano)
Fillers: Nicaragua, Florida
Vitola: Toro/ Size: 6″x52
Country of Origin: Nicaragua/Factory: La Gran Fábrica Drew Estate
Hay- Graham Cracker
Graham Cracker, Light fruit
Wheat- Earth- Grain
Sweet Tobacco- Fruit- Cedar- Baking Spice like Nutmeg- Light Bitters-Hay
Wood- Cedar- Orange Zest- Hay- Baking Spices
Gram cracker – Cedar- Orange Zest
